Food processing and packaging equipment gets dirty with grease, wax, proteins, seasonings, crumbs, glue and other build-up. This prevents the equipment from operating at peak efficiency. Traditional manual cleaning methods are time-consuming, ineffective and usually involve significant amounts of water and resulting waste. Dry ice cleaning offers a superior cleaning process that can reduce cleaning time by up to 80%, eliminate secondary waste and result in a significant reduction in overall cleaning costs.
Check out this video to see more:
If you've had to shut down your business in order to clean your equipment, let Excel Dry Ice Blasting help you keep your equipment clean AND keep business running! Get in touch with us so we can serve you!